Agriculture is undergoing a profound transformation driven by technological innovation and scientific research. Among the most influential developments is precision agriculture, a data-driven approach that… Read More »Precision Agriculture: Latest Scientific Advances in Data-Driven Farming
The search for natural, effective, and safe food preservatives has intensified with growing consumer demand for clean label products devoid of synthetic additives. Polyphenols —… Read More »Fungal Polyphenolic Metabolites for Food Preservation: Current Evidence and Prospects
The Atlantic cod (Gadus morhua) fishery generates substantial primary products for human consumption, but processing operations yield an abundance of by-products (skins, frames, viscera, backbones,… Read More »Valorization of Atlantic Cod By-Products Use for Food Ingredients
The application of herbal supplements in aquaculture has been gaining attention due to their natural origin and potential benefits. Among these, Tribulus terrestris—a flowering plant… Read More »Dietary Tribulus Terrestris Supplementation: Impact on Growth and Health of Nile Tilapia (Oreochromis niloticus)
The term ‘champignons supérieurs,’ known in English as “advanced fungi,” refers to a broad group of fungi that exhibit complex structures and advanced reproductive mechanisms.… Read More »The Latest Scientific Insights on Advanced Fungi
The purple prickly pear, scientifically known as Opuntia ficus-indica, has been garnering considerable attention in agricultural and food sciences due to its diverse nutrient profile… Read More »Biochemical Composition of the Purple Prickly Pear: Latest Studies
Fusarium oxysporum is a soil-borne fungal pathogen notorious for causing extensive damage to a wide range of plant species, resulting in significant agricultural losses globally.… Read More »Advances in Fusarium oxysporum Research: Implications for Agriculture and Disease Control
Sheep disease poses significant challenges to both the agricultural industry and public health. The advancement in scientific research continues to shed light on various aspects… Read More »Sheep Health Issues: Cutting-Edge Research and Solutions
The increasing demand for dairy alternatives stems from various factors, including lactose intolerance, dietary preferences, and environmental concerns. This article aims to elucidate the latest… Read More »Recent Advances in the Scientific Understanding of Dairy Alternatives
Sumatran elephants (Elephas maximus sumatranus), a critically endangered subspecies, are indigenous to the island of Sumatra in Indonesia. These magnificent creatures play a crucial role… Read More »The Dietary Patterns, Feed Intake, and Nutrient Assimilation in Sumatran Elephants
